Rich, fruity, winy and chocolaty. Christmas Pudding.
Rich and boozy this seasonal blend is the perfect winter warmer. Think Christmas Pudding in a cup!
We wanted something rich and comforting and Will came up with this little beauty! It's a blend of medium and dark roast beans from Papua New Guinea and Ethiopia. The Ethiopian coffee is a natural, dry process, this is what gives the flavour it's boozy character. The Papua New Guinea adds a bit of chocolate.
Rich, fruity, winy and chocolaty. We think this coffee suits all brew methods but excels as an espresso with milk! It's like pudding!
Great Taste Awards gave it 2 Gold Stars in 2016